Local farms and home-grown produce, a way of life! Our farmers and producers will be delighted to welcome you. During your visit you’ll learn all about the traditions, special practices for micro-farming and will be able to taste wonderful local produce.
Artisanal production and sale of prepared dishes: pâtés, rillettes, sausages, dried meat... made from Salers beef. Home-made jams and syrups. Goudot d'argent 2021 for blueberry jam. Marmotte cookies and soups
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Production et cueillette de plantes aromatiques et médicinales ( infusions, aromates, gemmothérapie, hydrolats...) Présence sur le marché de Vic sur Cère, vente directe à domicile sur rdv, produits en magasins... Animations botaniques, visites de parcelle
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Vente de colis de viande Bio
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Créateur et affineur de petites tommes fermières (700 grs) de fromage issu de lait de vaches exclusivement de race SALERS, Le SALERAC est en vente à l'Epicerie Lauzet à Thiézac.
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The 3 Cellars: beers cellar, wines cellar, whiskies cellar… it will advise concerning all local homemade Cantal’s products from Polminhac (from the original receipt to the bottle planting).
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| Du jour |  |
6.2° |  |
30.6km/h | |
| 22/11 |
 |
|
-0.7° | |
8.7km/h |
| 23/11 | |
4.5° | |
4.7km/h | |
| 24/11 | |
7.5° | |
18.1km/h | |
| 25/11 |
 |
|
6.0° | |
5.1km/h |
Murat
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