GAEC de la Calsade - Cheese producer and farm

Description

We welcome customers from Monday to Saturday all year round selling Cantal and Salers cheese produced on the farm.

Learn about the cheese making process thanks to information panels on display for visitors in the boutique.

Opening dates

• From 01/01 to 31/12, daily.

Prices

• Free entry.

Localisation

Services

Equipments

Payment